Eggs Benedict / Eggs Silverman

1 English muffin, split and toasted
Ham or Canadian bacon, sauteed in a bit of butter (Benedict)
Smoked salmon (Silverman)
2 poached eggs
Hollandaise sauce
Chopped parsley (garnish)
Truffle slices, warmed in a bit of butter (garnish)

Put it together. English muffin halves on the bottom, then the ham/bacon or salmon, then 1 egg on each half, then the sauce, and garnished with the parsley and truffle.

Check it out. Sorry, I had already eaten half before it occurred to me to take a picture.